Taro root seasoned with fresh herbs, and pan-fried with cilantro sauce.
Blue crab meat in a light aioli coated with panko, cajun remoulade, and micro salad
Crisp y pan-fried Bahamian cracked conch lightl y dusted in seasoning flour served with cilantro lime pesto and chipotle aioli.
Fennel, Piquillo peppers, truffle butter, ciabatta toast
Fried plantains, spic y coleslaw.
ell peppers, squash,
corn, spinach, jerk
cream, rigatoni pasta
ADD-ON:
Grilled Salmon $14
Smoked Chicken $9
Blackened Shrimp $14
Brocollini $6 Sauteed Spinach $6 Squash Medle y $7 Brussels Sprouts $6 Diri Djon Djon $7 White Rice $6 Fries $6 Mac and Cheese $10 Sauteed Green Beans $7
Pork shoulder, black mushroom rice, plantain, spic y cabbage slaw
braised oxtails, sweet peas, collard greens, potato, bab y carrots, mushroom rice
Greens beans, four- cheese macaroni au gratin
Grilled Halved Chicken, sweet potato puree, green beans, brussels sprouts, Au Jus butter reduction
Blackened chicken, beef sausage, bell peppers, celer y , onions, tomatoes, rice
Spic y cabbage slaw, field greens, fried plantain, and black mushroom rice.
Blackened Shrimp, chees y grits, sundried tomatoes, spinach, brussels sprouts.
Seared Salmon, shrimp caramelized onions, brussels sprouts, roasted potatoes, lemon butter sauce
Blackened Salmon, cannellini beans, spinach, sundried tomatoes, broccolini
Chicken breast sautéed in a blend of house spices, onions, jalapenos, tomatoes, and clarified herb butter
Beef tenderloin sautéed in a blend of house spices, onions, garlic, clarified herb butter, and tomatoes
Boneless Lamb sautéed in a blend of house spices, clarified herb butter, onions, garlic, jalapenos, and tomatoes
Boneless Lamb sautéed in a blend of house spices, clarified herb butter, onions, garlic, jalapenos, bell peppers, and tomatoes
Red lentils in a rich berbere sauce, onions, garlic, and ginger
Portobello mushrooms sautéed with tomatoes, onions, jalapenos, garlic, and berbere. Served with Injera
Collard Greens $5 Yellow Lentils $4.95 Potato and Cabbage $4.50 Salad $4 Injera $2 Red Lentils $5.25
Arugula, mango vinaigrette cherries tomatoes, avocado candied walnuts, cranberries, feta cheese
Chopped romaine, field greens, tomatoes, and red onions, tossed with red wine vinaigrette
Romaine lettuce, garlic croutons, grated parmesan cheese.
Candied Walnut, chevre goat cheese, raspberr y vinaigrette, blueberr
Butternut squash, feta cheese, crostini, pumpkin seeds
House-made, red velvet pineapple upside chocolate pineapple cake, vanilla ice cream.
Peanut butter mousse, chocolate cake topped with brownie chunks, and peanut butter chips.
Smooth passion fruit, mango-infused buttermilk cheesecake topped with tart passion fruit curd and finished with a shimmering gla ze of passion fruit and mango.
Brugal 1888, Gran Marnier, Condomon Bitters
Barbancourt White, Pango Rum, Santa Ana, Coconut, Blue Curacao
Fresh Lime, Bacardi Lime, Bacardi Silver, Hibiscus, Mint
Gosling, Domaine De Canton, Lime Juice, Ginger Beer
Wray Nephew, Bacardi Silver, Orange, Pineapple Juice
Wine, Bacardi, Barbancourt, Tropical Fruits
Bacardi Lime, Rumheaven, Pineapple Juice, Habanero Sugar Cane
Rumheaven, Bacardi Gold, Pineapple Orange Juice, Coconut, Nutmeg
House-Made Cream Liqueur, Rum, Coconut, Nutmeg, Lemon Zest
Bologne Rum, Ginger Beer, Passion Fruit, Pineapple Juice, Lime
Clairin Casimir, Barbancourt 3 Stars, Blackberry, Lime, Mango Passion
Casaamico Tequilla, Grape fruit juice, Lime juice
Hendriks Gin, Barbancourt 5 stars, Midori, Arhumatic rum
Hamilton Zombie Blend, Bacardi Lime, Appleton Signature, Campari
Appleton 15, Del Marguey, JM D'orange Ligeur
Fresh, easy-drinking wine with a pale straw color
Intense flavors of guava and fresh green apples
Citrus, peach, apple, and stone fruit aromas
Vibrant lime acidity perfectly balanced
Crisp and refreshing with flavors of citrus, green apple, and pear
Honey wine
Bright and fresh flavor profile
Floral nose with flavors of stone fruit and pear
Soft notes of peaches and tropical fruit with floral whispers
Fragrant, delicate fruit with a light sweetness
Light body, semi-sweet
Notes of yuzu and greengage plum perfume this bright, fruit-focused Chardonnay
Delicate flavors of strawberry and raspberry with a hint of floral notes
Black cherry, mulberry, and vanilla
Spicy aromas of licorice and vanilla overlay rich blackcurrant fruit
Vanilla nuances accompany wild berries and violet
Earthy aromas with forest floor and black tea notes
Dry, medium-plus-bodied red wine blend
Hints of blackberry and blackcurrant, medium sweet body with velvety tannins and spices
Dornfelder grape, slightly sweet and easy to drink
Intense flavors of blackcurrant, blackberry, and a hint of spice
Aromas of maraschino cherries, black raspberries, cran-raspberry, plum medley, and cinnamon
Sleek and refined palate with berry fruit, cinnamon, cocoa, mocha notes, and coffee beans
Rich pomegranate and red cherries with intense strawberry pie notes
Spicy habanero jerk sauce, ranch
Truffle parmesan fries, jerk sauce
Fried sweet plantain served with spicy coleslaw
Pickled onion, micro salad, chipotle remoulade, balsamic
Fennel, piquillo pepper, white truffle oil, herbs, ciabatta toast
Fried onions, chipotle remoulade
Grated taro root seasoned with fresh herbs, pan-fried, served with cilantro sauce
Avocado with onions, jalapeños, cilantro, fresh lime juice, served with corn tortilla and injera chips
Candied walnut, fennel, caramelized onions, feta cheese
Tequila, lime, triple sec
Bacardi Gold rum, orange, pineapple, lime juices, grenadine, and Angostura bitters
Havana Club, lime, Mexican Coke
Tito’s vodka, tonic water, lime
South African Cheval / Cheval Quancard - Merlot, France
Fleur De California - Chardonnay Cinque Stelle - Pinot Grigio (Italy)
DUCKETT 103 – MISSOURI
The gentle notes of cherry and smoke dance with the natural esters of apple and earthy ripe fruit while the buttery smooth caramel toffee finish delights the senses and soothes the soul.
RICHLAND SINGLE ESTATE – GEORGIA
sweet and fruit tade to oak and baking spice. The finish is long with more spice and maltiness.
PAPA’S PILAR 24 DARK RUM- NEW YORK
Sueet a itle spicy, yet with sis raily bite toffee.
BARBANCOURT 15 ESTATE RESERVERHUM
15-year maturation in Limousin white oak barrels. The nose is full and fruited with mature spices. Luscious, full mouth-feel with flavors both complex and poised.
CLAIRIN
Smooth smell full of tropical fruits with hints of caramel, peach, and apricot. Sweet and woody notes in harmony with fruits and chocolate flavors
BOUKMAN SPICE RUM AGRICOLE
distilled from the fresh juice of sugar cane, and infuse it with botanicals and barks, dry, intense, and complex spirit with an elegant finish.
RHUM CLÉMENT CUVÉE HOMÈRE
The aroma of fresh biscuits, almonds, melted butter, and warm spices. Notes of hazelnuts, tropical fruits, and banana.
RHUM CLÉMENT 10 YEARS
Dried spice and toasted fruit. A long finish led by wonderful bakery flavors.
RHUM J.M. X.O
A generous bouquet of toasted nut, lemon, and sage on the nose, which compliments the chewy sweet cake as well as the mango and passion fruit flavors
RON ABUELO 12 YEAR- PANAMA
Aged in Whiskey barrels, Thick and creamy, with notes of spice, toasted oak, herbs, and dark brown sugar.
DON Q SIGNATURE – PUERTO RICO
Long aged wood with rich tannin notes coats the palate with a bourbon-like warmth while retaining its unmistakably rich rummy essence.
MATUSALÉM 18 YR – DOMINICAN REPUBLIC
Caramel, vanilla and oak on the nose, followed by baking spices, nuts, and tobacco.
HAMPDEN ESTATE
Nose is caramelized apples, sweet spices, and a delicate touch of smoke. Dry and smooth on the palate,
APPLETON ESTATE 21
Smooth undertones of orange, nutmeg, vanilla. Bold and elegant
WORTHY PARK SINGLE ESTATE
The nose is punchy with upfront aromas of light tobacco and toasted oak with spicy fruit – raisins and plums.
FLOR DE CANA 25-YR – NICARAGUA
ultra-premium rum Luxurious aromas of oak spice, orange peel, and rich caramel with vanilla and baking spices.
DON PANCHO 30 YR – CUBAN
An exquisite soft caramel bouquet, followed by deeply layered aromas of vanilla and oak, with a strength of tobacco.
FACUNDO EXQUISITO RUM- BAHAMAS
Palate: A rich, mellow character with robust notes of vanilla,
dried raisins and apricots, and a hint of butterscotch
BRUGAL PAPA ANDRES- DOMINICAN REPUBLIC
Delicate, with fruity nuances resulting from a marriage of rums from different types of casks. Viscous and velvety, with subtle light and sweet notes. It coats the mouth, leaving you to savor the long, smooth, and refined finish
EL DORADO 25-YEAR-OLD GRAND SPECIAL
rich, smooth, and mellow with a silky smooth mouthfeel and subtle notes of caramel and heavy fruit cake.
FLOR DE CAÑA V GENERACIONES IS A 30-YEAR NICARAGUA
ultra-luxury rum aged in a single barrel since 1988. This rare and unique masterpiece, aged 30 years in bourbon casks, deserves to be enjoyed neat
VIZCAYA RUM CASK 21 VXOP
With sumptuous notes of butterscotch, nutmeg, and vanilla, VIZCAYA VXOP is made for the connoisseur with extraordinary taste!
OPTIMUS 25-YEAR-OLD RUM
An exceptional bouquet with complex and intense aromas and a dense mahogany color. On the palate, it reveals a light sweetness, which fades to a persistent finish
BRUGAL 1888 DOUBLE AGED
Double-aged to perfection in the world’s most prized oak casks. With wonderful depth, flavor, and smoothness
Join us at the table and taste the fusion of legacy and innovation.
